Next time you go to Starbucks you need to try their new cinnamon roll. This is another creation from The Muffin Man. He says you need to be sure you get it heated and in a box. Room temperature and in a bag won't cut it. Heated. Box. (See below.) One Starbucks gave it to me the other way. It was OK, but not nearly as good. You definitely want to follow the chef's instructions.
His perfect cinnamon rolls are those from the Amish community in Yoder, KS. Their no raisin/no nut variety. He admits that he didn't make it, but he's still pretty happy with it.
1 comment:
Best dang cinnamon roll I've had. Der man
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